Day: April 23, 2020

Loss of Smell and Taste Validated as COVID-19 Symptoms

April 23, 2020

Loss of smell and taste has been anecdotally linked to COVID-19 infections. In a study published April 12, 2020 in the journal International Forum of Allergy & Rhinology, researchers at UC San Diego Health report the first empirical findings that strongly associate sensory loss with COVID-19, the respiratory disease caused by the novel coronavirus. “Based […]

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Helping the heart heal itself

April 23, 2020

UT Southwestern Medical Center scientists have discovered a protein that works with others during development to put the brakes on cell division in the heart, they report today in Nature. The findings could eventually be used to reverse this developmental block and help heart cells regenerate, offering a whole new way to treat a variety […]

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